Today’s flavors

You can skip past the flavor list to see the full ice cream menu including prices. To find out about specials, soft serve flavors, housemade baked goods, and drinks, stop by the Market St. shop!

• Vanilla

  We use a combination of double-fold Mexican vanilla extract and Madagascar bourbon vanilla paste for this classic flavor.

• Chocolate

  Made with cocoa powder and Callebaut chocolate.

• Cookies and Cream

  Vanilla ice cream with Oreo sandwich cookie pieces.

• Vietnamese Coffee

  Made with cold-brewed Bean Traders espresso beans and sweetened condensed milk.

• Salted Butter Caramel

  Made with butter, cream, and lots of coarse sea salt, this is our most popular flavor.

• Blueberry Buttermilk

  We wish we were food writers, because it’s really hard to describe just what it is that the buttermilk adds to make this so good. Let’s just say “extra deliciousness”. Made with organic NC blueberries!

• Blackberry

  Made with 100% NC blackberries.

• Peach Vanilla Crisp

  Roasted Lyon Farms peaches with a touch of brightness from lemon and a touch of sweet almond flavor (NUT FREE) with our deliciously sweet vanilla cookie crunch folded in.

• Strawberry Basil

  Our sweet and tangy strawberry ice cream, but with the added herbiness of fresh sweet basil.

• Andes Grasshopper

  Mint ice cream with natural green coloring and pieces of Andes Crème de Menthe candies.

• Lavender Vanilla Matcha

  A delicate matcha base with lavender and vanilla.

• (Vegan) Vegan Blueberry Lemon

  Blueberry lemon ice cream made with local berries.

• (Vegan) Pineapple Passionfruit Sorbet

  With pineapple! And passionfruit!

• (Vegan) Toasted Coconut

  Toasted coconut flakes mixed into a coconut cream base.

= vegan

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