We serve handmade ice cream in a variety of permanent and rotating flavors. The flavors below are for our downtown shop on Market St. Check The Parlour Junior to see what’s available in our window on Iredell St.

You can skip past the flavor list to see the full ice cream menu including prices. To find out about specials, soft serve flavors, housemade baked goods, and drinks, stop by the Market St. shop!

Today’s flavors

  • Vanilla

    We use a combination of double-fold Mexican vanilla extract and Madagascar bourbon vanilla paste for this classic flavor.
  • Chocolate

    Made with cocoa powder and Callebaut chocolate.

  • Cookies and Cream

    Vanilla ice cream with Oreo sandwich cookie pieces.

  • Salted Butter Caramel

    Made with butter, cream, and lots of coarse sea salt, this is our most popular flavor.

  • Vietnamese Coffee

    Made with cold-brewed Bean Traders espresso beans and sweetened condensed milk

  • Andes Grasshopper

    Fresh mint ice cream with pieces of Andes Crème de Menthe candies

  • Blueberry Cheesecake

    Bahama Bluebs blueberries and cream cheese, with broken graham crackers mixed in.

  • Banana pudding

    Nilla wafer pieces in a banana ice cream base.

  • Blackberry

    Made with 100% NC blackberries.

  • Summer Corn with Blueberry Swirl

    Sweet local corn, with a swirl of fresh local blueberries!

  • Banana Cinnamon (Vegan)

    A vegan pea protein base with fresh bananas and cinnamon blended in.

  • Strawberry Watermelon Sorbet (Vegan)

    With strawberries. And watermelon!

  • Vegan Chocolate (Vegan)

    Bittersweet chocolate is melted into a coconut milk base for a super smooth and creamy vegan ice cream. Probably the best vegan ice cream we’ve made yet. (Now soy-free!)

Items + Prices