Flavors and More
We serve handmade ice cream in a variety of permanent and rotating flavors. Dairy-free options are always available.
You can skip past the flavor list to see the full ice cream menu including prices. To find out about specials, soft serve flavors, housemade baked goods, and drinks, stop by the Market St. shop!
Downtown flavors
The Parlour, 117 Market St.
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Vanilla
We use a combination of double-fold Mexican vanilla extract and Madagascar bourbon vanilla paste for this classic flavor.
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Chocolate
Made with cocoa powder and Callebaut chocolate.
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Cookies and Cream
Vanilla ice cream with Oreo sandwich cookie pieces.
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Vietnamese Coffee
Made with cold-brewed Bean Traders espresso beans and sweetened condensed milk.
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Salted Butter Caramel
Made with butter, cream, and lots of coarse sea salt, this is our most popular flavor.
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Death by Chocolate
Chocolate ice cream made with 66% dark chocolate and black cocoa powder, with brownies and fudge mixed in.
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Spiced Apple Crisp
Homemade spiced NC apple butter ice cream with a crunchy oat streusel mixed in.
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Lemon Curd with Blueberry Swirl
Tangy lemon curd ice cream with sweet blueberry swirl (local berries!)
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Banana Maple Walnut
A sweet base of roasted bananas with pure organic maple syrup and pieces of toasted walnuts.
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Pumpkin Tiramisu
Creamy mascarpone cheese and pumpkin ice cream with notes of espresso and Madeira wine, with spice-coated ladyfinger pieces mixed in.
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(Vegan) Pumpkin Spice Latte
Made with pumpkin, espresso, and warming spices.
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(Vegan) Toasted Coconut Chai
Our classic vegan toasted coconut ice cream with chai added to the base.
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(Vegan) Roasted Carrot Sorbet
Carrots are roasted with fall spices until super tender, then puréed with mandarin orange juice to create a perfectly balanced and unexpected fall sorbet.
= vegan
Flavors Jr.
The Parlour Junior, 1821 Green St.
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Vanilla
We use a combination of double-fold Mexican vanilla extract and Madagascar bourbon vanilla paste for this classic flavor.
-
Chocolate
Made with cocoa powder and Callebaut chocolate.
-
Cookies and Cream
Vanilla ice cream with Oreo sandwich cookie pieces.
-
Vietnamese Coffee
Made with cold-brewed Bean Traders espresso beans and sweetened condensed milk.
-
Salted Butter Caramel
Made with butter, cream, and lots of coarse sea salt, this is our most popular flavor.
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Butter Brickle
There’s a lot of different opinions about butter brickle ice cream…this one is made with Skor butter almond toffee.
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Butter Pecan
A classic, here by popular demand.
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Mexican Chocolate
Milk chocolate ice cream with cinnamon and ancho chile. Try it on a brownie sundae!
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(Vegan) Pumpkin Spice Latte
Made with pumpkin, espresso, and warming spices.
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(Vegan) Cherry Lime Sorbet
The perfect tart-sweet combo!
= vegan