Today’s flavors

You can skip past the flavor list to see the full ice cream menu including prices. To find out about specials, soft serve flavors, housemade baked goods, and drinks, stop by the Market St. shop!

• Vanilla

  We use a combination of double-fold Mexican vanilla extract and Madagascar bourbon vanilla paste for this classic flavor.

• Chocolate

  Made with cocoa powder and Callebaut chocolate.

• Cookies and Cream

  Vanilla ice cream with Oreo sandwich cookie pieces.

• Salted Butter Caramel

  Made with butter, cream, and lots of coarse sea salt, this is our most popular flavor.

• Vietnamese Coffee

  Made with cold-brewed Bean Traders espresso beans and sweetened condensed milk

• Milk Chocolate Nutella Crunch

  Milk chocolate and Nutella ice cream with candied hazelnut crunch mixed in.

• White Chocolate Amaretto

  White chocolate ice cream with almond flavor.

• Vanilla Custard

  The first thing I ever made in home ec was Bird’s Custard. Is home ec still a thing? Anyway, this is Bird’s in ice cream form. Pairs well with strawberry!

• Fresh Mint

  We steep fresh mint in our ice cream base and then strain it out before churning. If you miss the chocolate chips, try it in a Classic Hot Fudge or Brownie Sundae!

• Strawberry

  We start with whole local strawberries and prep them by hand for this classic flavor.

• Vegan Strawberry (Vegan)

  A pea protein ice cream base with local berries and Madagascar vanilla.

• Sweet Tea Sorbet (Vegan)

  Made with black tea and lemon.

• Vegan Toasted Coconut Lime (Vegan)

  A coconut lime base with toasted coconut flakes mixed in.

Hours