We serve handmade ice cream in a variety of permanent and rotating flavors. The flavors below are for our downtown shop on Market St. Check The Parlour Junior to see what’s available in our window on Iredell St.
You can skip past the flavor list to see the full ice cream menu including prices. To find out about specials, soft serve flavors, housemade baked goods, and drinks, stop by the Market St. shop!
Today’s flavors
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Vanilla
We use a combination of double-fold Mexican vanilla extract and Madagascar bourbon vanilla paste for this classic flavor. -
Chocolate
Made with cocoa powder and Callebaut chocolate.
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Cookies and Cream
Vanilla ice cream with Oreo sandwich cookie pieces.
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Salted Butter Caramel
Made with butter, cream, and lots of coarse sea salt, this is our most popular flavor.
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Vietnamese Coffee
Made with cold-brewed Bean Traders espresso beans and sweetened condensed milk
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Harvest Spice
A brown sugar butterscotch base with cinnamon, ginger, nutmeg, and cloves.
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Butter Brickle
There’s a lot of different opinions about butter brickle ice cream…this one is made with Skor butter almond toffee.
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White Chocolate Orange
A smooth white chocolate and orange ice cream.
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Root Beer Float
Vanilla bean ice cream and root beer ice cream, swirled together!
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Pineapple Coconut Upside Down Cake
Made with coconut cream, housemade pineapple jam, and Chez Moi Bakery rum cake.
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Caramel Stracciatella (Vegan)
A coconut cream+oat milk caramel base with housemade magic shell mixed in.
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Lemon Lime Sorbet (Vegan)
🍋🍋🟩
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Coffee Cookies+Cream (Vegan)
Our vegan coconut cream base, with lots of espresso and crushed sandwich cookies.