We serve our handmade ice cream in a variety of permanent and rotating flavors, along with handmade toppings, floats, milkshakes, sundaes, housemade pastries, and specialty coffee and tea drinks. We always have vegan options available and we’re always thinking up new specials, so come by the shop and see what we’ve got today!
Here are the flavors we’re scooping in Downtown Durham.
We use a combination of vanilla extract and vanilla paste from the great Nielsen-Massey Vanillas.
Made with cocoa powder and Callebaut chocolate.
Salted Butter Caramel
Made with butter, cream, and lots of coarse sea salt, this is our most popular flavor.
Cookies and Cream
Vanilla ice cream with pieces of sandwich cookies.
Carrboro Coffee’s Edith Meza Finca Tasta
Cardamom Oatmeal Cookie
Cardamom ice cream base with pieces of oatmeal cookies mixed in!
Milk chocolate ice cream with pieces of dark chocolate cake mixed in.
Raspberry ice cream with chocolate-raspberry truffles mixed in.
Ginger ice cream with candied ginger pieces.
Today’s Sorbet (Vegan)
Sorbet flavors vary so frequently, call the shop to see what we’ve got in the case today! We promise it’s always vegan and always delicious.
Our vegan coconut base made with espresso and cold-brew coffee, with pieces of chocolate chip blondies mixed in.
Vegan Chocolate (Vegan)
Both semi-sweet and dark chocolate are melted into a coconut milk base for a super smooth and creamy vegan ice cream. Probably the best vegan ice cream we’ve made yet.