We serve our handmade ice cream in a variety of permanent and rotating flavors. Check the flavors below, or skip down to see the full ice cream menu with prices. Stop by the shop to find out about specials, housemade baked goods, and drinks.

 

Today’s flavors

  • Vanilla

    We use a combination of double-fold Mexican vanilla extract and Madagascar bourbon vanilla paste for this classic flavor.
  • Chocolate

    Made with cocoa powder and Callebaut chocolate.

  • Cookies and Cream

    Vanilla ice cream with pieces of sandwich cookies.

  • Salted Butter Caramel

    Made with butter, cream, and lots of coarse sea salt, this is our most popular flavor.

  • Vietnamese Coffee

    Why “Vietnamese”? We use espresso beans (from Bean Traders) and sweetened condensed milk, just like you’d get in a Vietnamese restaurant (or a Thai restaurant, or Guglhupf)

  • Honey Lavender

    Lavender flower water, local wildflower honey. This flavor will make you feel like you’re drifting through a field in Provence…or maybe that’s just us.

  • Gingerbread

    A spiced molasses ice cream base with lots of gingerbread cake pieces mixed in.

  • Santa's Milk and Cookies

    A sweet cream ice cream base with pieces of brown butter chocolate chip cookies and sugar cookies.

  • White Chocolate Peppermint Bark

    A peppermint ice cream base with lots of white chocolate peppermint bark pieces mixed in.

  • Eggnog

    This flavor inspired by the holiday classic is made with Ran Lew Dairy nog, brandy, and nutmeg.

  • Cranberry Orange Sorbet (Vegan)

  • Vegan Peppermint Stick (Vegan)

    A coconut and oat milk base with crushed peppermint candy.

  • Dark chocolate orange (Vegan)

    Tastes exactly like a Terry’s chocolate orange. Our version is made with real orange juice and zest, and Callebaut dark chocolate.

 

Items / Prices